Cantina Server

The Position:

Currently not accepting new Applications. Please call for further inquiry: 262-348-9900. Now hiring a great summer job for someone just getting out of school or if you’re looking for a little extra spending money. This position, under general supervision, maintains the opening and closing of the Cantina to sell food and drink products to golfers on the golf course.

REQUIRED EDUCATION, QUALIFICATIONS, KNOWLEDGE, SKILLS AND ABILITIES

Must be at least 18 years of age and have a service-oriented personality. Must be able to communicate in English and understand information using verbal, written, and listening skills.

ESSENTIAL FUNCTIONS

• Arrive for scheduled work shifts on time, in a positive state of mind, while meeting dress code and grooming standards for a professional appearance and being prepared for all types of outdoor weather conditions.

• Stock and set up beverage cart with beer, wine, spirits, ice, food products, and accessories and record inventory of same prior to departure from the facility.

• Perform responsible techniques in proper cash handling and follow all established cash handling procedures.

• Obtain cash bank from the manager and return cash bank in good order at the end of shift.

• Take food and beverage orders from guests at the counter and enter the same into a point-of-sale system.

• Maintain a clean and sanitary work area to prevent foodborne illness.

• Provide a high quality of customer service in a professional manner to the internal customer that will facilitate team building and exceptional customer service to the external customer.
• Maintain good safety awareness and follow all safety guidelines and procedures.

EDUCATION, SKILLS, AND CERTIFICATIONS

Must have a High School degree or GED equivalent.

Must have and maintain: a valid driver’s license with an acceptable driving record.

Nice to have: SafeServ certification, experience in bartending, knowledge of Golf

HOURS

Hours vary. Sunday through Saturday